– Appetizers –

Bread Basket -

Fresh baked foccacia bread served with extra virgin olive oil (EVOO)

Mixed Olives -

Bruschetta -

chopped tomatoes, garlic, fresh basil, balsamic vinegar & EVOO on toasted bread

Crispy Brussels Sprouts -

Crispy brussels sprouts tossed with parm and balsamic reduction

Calamari -

crispy tender calamari served with pomodoro sauce

Fried Ravioli -

fried cheese ravioli served with pomodoro sauce

Meatballs -

housemade meatballs, ricotta, parm, pomodoro sauce. served with focaccia

Fried Cremini Mushrooms -

served with horseradish sauce and pomodoro sauce

Mussels -

white wine & garlic OR pomodoro sauce

Soup of the Day - Cup or Bowl

– Salads –

Add chicken ($4) or shrimp to any salad ($6)

Caesar -

romaine and parm in our homemade caesar dressing (contains raw egg)

Mista -

salad greens, fennel, seasonal fruit, pecans in a citrus vinaigrette

Arugula -

arugula and parm in lemon vinaigrette

Caprese -

roasted tomatoes, fresh mozzerella, basil, EVOO, balsamic reduction

Kale Salad -

tuscan kale, quinoa, apples, almonds, romano and parm in dijon shallot vinaigrette

Chopped Salad -

romaine, onions, tomatoes, chicken, bacon, gorgonzola, ranch dressing

– Pasta –

(substitute wheat or gluten-free penne in any dish for $3)

Spaghetti Pomodoro -

tomatoes, onions, basil, EVOO and parm

Spaghetti & Meatballs -

home-made meatballs & parm in our pomodoro sauce

Rigatoni Bolognese -

traditional slow-cooked meat ragu, parm and parsley

Gorgonzola Alfredo -

spinach, mushroom & parm in gorgonzola cream sauce

Tuscan Chicken Fettucine -

chicken & sun dried tomatoes in light cream sauce

Boscaiola -

shells, pancetta, mushrooms, peas & parm in cream sauce

Chicken Pesto Linguine -

homemade basil pesto, chicken, pomodorini, parm, pine nuts

Gnocchi -

potato gnocchi served in pomodoro, pesto (+1) OR bolognese (+2)

Ravioli Florentine -

spinach ricotta ravioli served in pomodoro sauce

– Entrees –

Eggplant Parmigiana -

served with spaghetti, EVOO, fresh garlic & parsley

Chicken Parmigiana -

served with spaghetti, EVOO, fresh garlic & parsley

Chicken Piccata -

chicken breast sauteed in wine caper sauce & served over linguine

Chicken Marsala -

chicken breast, pancetta, mushrooms in marsala wine sauce & served over linguine

Pan-seared Trout -

pan-seared with rosemary & EVOO & served with seasonal veggies

– Pizza –

hand tossed 12" thin crust artisan pizza (add $4 for gluten free crust)

Build Your Own Pizza -

start with a cheese pizza and add any of the following toppings:

-

onion, basil, mushroom, tomato, red pepper

-

pepperoni, italian sausage, soppressata, fresh mozzarella, gorgonzola, mozzarella, ricotta, calabrian peppers, olive, arugula, spinach, sundried tomato

-

prosciutto, smoked prosciutto, buffalo mozzarella, goat cheese, artichoke, anchovy

Margherita -

fresh basil, mozzarella

Lombarda -

tomato sauce, fresh Italian sausage, gorgonzola, mozzarella

Bandiera -

tomato sauce, pepperoni, fresh basil, ricotta, mozzarella

Prosciutto -

tomato sauce, prosciutto, mozzarella, with mushrooms or arugula

Suprema -

italian sausage, pepperoni, onions, red peppers, oregano, provolone, mozzarella

Caprese -

roasted tomatoes, fresh basil, EVOO, buffalo mozzarella, mozzarella

Chicken Pesto -

house made basil pesto, chicken, tomato, onions, goat cheese and parm

Smoked Prosciutto -

EVOO, mozzarella, smoked prosciutto, rosemary, taleggio cheese, balsamic reduction